Get Ready for Tonasket’s Garlic Festival!
When you think of garlic, you probably think of vampires and Italian food, right? Well, I know I sure do at least.
But even though the first mental whiff of this pungent little pal, whose proper name is Allium sativum, might tend to conjure images of the Mediterranean mainland and ancient Romania, it's actually native to Southern and Central Asia, as well as northeastern Iran, but has proliferated