Steak

Many customers say it's worth the long wait in line. What say you?

Oregon could soon have an officially designated state steak.  A bill in the legislature aims to honor the T-Bone.   “It features two premium cuts, the strip steak and the tenderloin, symbolizing the diversity and strength of ranching operations across the state," noted Oregon Cattlemen’s Association President-Elect Diane Wirth.  She added her group unanimous...

Different areas are known for different foods. The Northwest is known for exceptional seafood, especially salmon. You'll find grits in the south, tex-mex along the Texas and Arizona boarders, clam chowder from New England, and so many more...

You know the normal sides of Thanksgiving, well here's some weird substitutes some Washingtonians are having this year.